We’ve had a troublesome history with watermelons. It’s like us and watermelons never really jived. We started to think that maybe we just weren’t watermelon-growing kind of people. But this year things have been different. Maybe it’s because we planted two different kinds together. Or maybe the stars are just aligned like one big watermelon this year, but it’s been a good year for us and watermelons.
We grew Sugar Babies and Ali Babas. The Sugar Babies, they were pretty good. Smallish and roundish with dark skin and a nice red center. But they were only mostly sweet and they were full of countless little black seeds. Which made for a lot of spitting. So much spitting that we barely got to taste the flesh.
But the Ali Babas…. Now those are our kinds of melons. So sweet that you don’t even know what to do with yourself. So full of flavor. And the seeds are big and not so plentiful, so when you take a bite, it’s an easy ‘patooie’ to spit them out. And did I mention the flavor? Oh, we’re in watermelon heaven. It’s a good thing that it’s so incredible because so far we’ve harvested two and this one here is 14 pounds. The previous one wasn’t far from that weight. We’ve got a lot of melon eating to do.
The story behind these Ali Baba’s is pretty cool too. The seeds were given to Rare Seeds from a man who collected them from Iraq before the war started. Now its virtually impossible to get seeds from that country. “A rare genetic treasure” reads the description.
And look, it’s beautiful growing in the yard. You must all put this melon at the top of your list for growing next year. You won’t be disappointed.