Tag Archives: lettuce

The Center Plot

It’s windy today, and sunny but with big huge clouds looming in the sky. I wish it were just plain sunny and warm because tonight is the farmers market in town and the new Ben and Jerrys on the square is giving away free ice cream tonight! Now of course I’ll take free ice cream in any weather, but wouldn’t it be so much nicer if it was warm? Anyway, I’m taking you on a tour of the middle of our veggie garden today, please don’t mind the weeds. It was recently covered in favas and vetch, but now that those have been pulled and tilled, its full of little seedlings. Oh and one more artichoke plant:
artichoke
Behind the artichoke and the new raised bed (that’s waiting for cucumber seeds to sprout), we have the melon row. Here’s one of the few melons that survived the frosty mornings, a crenshaw.
crenshaw
Behind the melons is tomato alley:
tomato alley
In the tomato bed is a sea full of volunteer amaranth, wonder berry and purple haze carrots (those we actually planted).
purple haze carrots
As you’ll notice in all of our pictures we have those purple amaranth and little wonder berries. Both of those things we started a few years ago, just with one plant and now they come up *everywhere*! The wonder berries were advertised as being just like huckleberries, but I’m here to report that they are not at all like huckleberries and I wish those stinkin’ little sprouts would just go away already. The amaranth, however are a beautiful and welcome surprise to find around the yard. Both the leaves and seeds are edible. You can eat the leaves young in salads, older steamed like spinach and the seed is a grain that you can eat like rice or quinoa.

Behind the tomatoes is our new three part bed that Scott just made. This bed receives quite a bit of shade in the summer because it’s right by three huge cedar trees and our weeping santa rosa plum tree. So in go the cooler season crops like another lettuce bed (lettuce is so easy to grow, its a sin to have to pay for it at the store):
lettuce
Spinach:
spinach
and French breakfast radishes:
radishes

Throughout this middle section is a scattering of borage (again another one we started with just one plant and now have little volunteers everywhere):
borage

Well, the little ones are up, so I must go. Next up, the right side of the garden.

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Filed under Growing Challenge, Sprouting, State of the Garden, Tomato

Oh what a beautiful weekend


What a gorgeous weekend. The sun was out, the light spring breezes were blowing and the tulips were up. We spent the weekend working away outside at every moment we could. And now we feel it. You know how you feel that first weekend you garden in spring? How the next day you feel sore muscles in places were you didn’t know you even had muscles? Scott’s ankle is sore, my elbow is tweeked and my back muscles are reminding me of all the digging that was done yesterday.


It felt good though to have dirt under my nails again, the energy (after four solid years of being pregnant and nursing) to dig up that impossibly hard dirt in our front garden, and to get that patch of fence fixed.

Scott turned our compost pile last at the end of the day yesterday and as I predicted this morning he said, “my left arm hurts, do you think I’m going to have a heart attack?” He says each and every time after he turns that huge pile. It’s a big job, a lot of pitch fork work, but it’s worth it for how incredible it’s made our soil over the years. I’ll write more about our compost soon.




In the meantime, enjoy this beautiful weather, even if it’s snowy, rainy, or sunny because soon enough the first radishes will be ready, lettuce will be asking to be picked, and you won’t know what to do with yet another zucchini.

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Filed under Compost, Our Weekends, What's Blooming